June 14, 2013

Toasted Muesli

Ahhh breakfast. The bane of my existence.

Im in a constant battle with breakfast, i hate cereal and i can never seem to stick with one constant food. I seem get over breakfast foods very quickly and get quite frustrated, probably because im starving.  

Anyhoo, my latest breakfast fad is fruit, jalna yogurt and toasted muesli. So delicious.  

Here is the recipie, created by Marc, for tosted muesli.  

1 cup of rolled oats
1/4 cup slivered almonds
1/4 cup blanched almonds
1/2 cup smashed pecans
1/4 shredded coconut
1 tb spoon sesame seeds
1 tb spoon sunflower seeds
2 heaped tb spoons demerara sugar
1 Teaspoon vanilla extract
3 tb spoons oil  

Preheat oven to 140 degrees
Combine ingredients until coated with oil.
Spread onto a flat unoiled tray evenly
Stir every 5 minutes until golden and delicious.

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