October 26, 2010

Cheese and Chive Muffins!

Bonjour Friends!

Do you ever get that craving around 3:30pm for something yummy? So you go to the communal chocolate box and you realise all the Caramelo Koala's are gone (probably because you ate them all). So now you don't really feel like something sweet .....how about something with Cheese!

Then these are for you!

Cheese and Chive Muffins


1 cup self-raising flour
1 egg
¾ cup water
½ teaspoon salt
1 ½ cups grated tasty cheese
1 tablespoon chopped fresh chives
Coarse sea salt, for sprinkling (optional)


Preheat oven to 190oC. Grease muffin tins.

Sift flour into a large bowl, then mix in all other ingredients until just combined.

Spoon mixture into muffin tins and sprinkle with sea salt.

Bake for 15 minutes.

Makes 12

These muffins are super easy to make. I added some extra salt and pepper and i think some bacon would have been really nice as well. I used a cupcake tin and it made only about 10.

These little cheesy muffins are a welcome addition to my 3:30pm binge.

Now, who can i talk to about those Caromelo Koalas........

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